HOP STAND 神戸 モザイク店

◆Assortment of 3 small dishes

A small dish that changes daily using seasonal vegetables delivered from contracted farmers

◆ Main dishes to choose from

Awaji chicken yakitori (grilled chicken) (5 pieces)

Neck meat (Sereri), rare meat (Shoulder meat loin), and the classic yakitori dish (Leekomi).

Chicken breast cheese topped with smoked cheese Popular homemade skewered meatballs * Contents may change depending on availability

Deep fried Awaji chicken

Deep fried chicken made with carefully selected Awaji chicken thigh and breast meat marinated in an original salt sauce.

Chicken nanban with homemade tartar

The homemade tartar sauce with plenty of eggs and the slightly sweet Nanban sauce go perfectly together.

◆ Salad

A salad made with vegetables delivered from contracted farmers. Sometimes rare vegetables are included, so it's a fun treat for the day.

◆ rice

Uses carefully selected domestic rice

◆ Miso soup

Miso soup with lots of seasonal ingredients

◆ Dessert

Recommended dessert

◆After-meal drinks

Coffee, tea and soft drinks are also available

Includes a complimentary toast drink♪ Alcohol is also available◎

You can also enjoy all six varieties of Kobe's local Rokko Beer.

We also have a wide selection of soft drinks, with over 50 varieties to choose from, including our homemade honey lemon soda.

*We also have kids' plates available for children, so please feel free to use them. For details, please see the lunch page.

<This course is only available on weekdays.〉